ANDECHER NATUR Bio Almkräuter-Käse
ANDECHSER NATUR

Organic alp herbs cheese 50% 3,5kg

Product information

ANDECHER NATUR Organic alp herbs cheese 50% 3,5kg
Organic hard cheese with organic-herbs and organic- blossoms with 50% FDM at the minimum
Characteristics
refined with select organic-herbs and organic- blossoms
taste is creamy and savory.
8 weeks maturation
cheese group
cut cheese
ripening period
8 weeks maturation
Ingredients

pasteurized COW MILK*, herbs/selection of flowers* (chive*, nasturtium*, oregano*,  Nana mint*,lemon balm*, peppermint*, calendula*, thyme*, petals of the Bee Balm*, cornflowers*) LACTIC ACID CULTURES, animal rennet, red culture. *of controlled organic farming

Average nutrient content per 100g

Energy 1544 kJ / 372 kcal
Protein
25 g
Carbohydrate
< 0,5 g
thereof sugar
< 0,5 g
Fat
30 g
thereof saturated fatty acids
19 g
Salt
1,8 g

Allergy information

Potentially allergenic food contain according to recipe Used in production possibly as a track included in the product
Eggs

(protein, yolk) and products thereof

nein
nein
Peanuts

and products thereof

nein
nein
fish

and products thereof

nein
nein
Cereals containing gluten

(wheat [wheat starch, wheat flour, protein, durum wheat semolina], rye, barley, oat, spelt) and products thereof

nein
nein
Shellfishes

and products thereof

nein
nein
Lactose

Explanation: <0,1g/ 100g

nein
ja
Lupine

and products thereof

nein
nein
Milk

and dairy produce

ja
ja
Shell fruits

(almond, hazelnut, walnut, chaew nut, pecan, Brazil nut, Pistachio nut, Macadamia nut and Queensland nut) and products thereof

nein
nein
Sulfur dioxide and sulfite

at concentrations higher than 10 mg / kg or 10 mg / l, expressed as SO2

nein
nein
Celery

and products thereof

nein
nein
mustard

and products thereof

nein
nein
sesame

and products thereof

nein
nein
Soya

and products thereof

nein
nein
Molluscans

and products thereof

nein
nein