Organic Alpenlaender butter cheese with herbs 50% 150g in slices
mild with balanced flavor of herbs
produced with microbial lab
lactose-free
The ANDECHSER NATUR organic Alpenlaender with herbs and 50% fat is a fine-spicy, lactose-free hard cheese. Its wonderfully soft texture and the creamy, tartish flavor make it the favorite cheese for the entire family. In slices, in a practical 150g packaging.
Semi-hard organic cheese* with herbs*, 50% FDM at the minimum.
Ingredients:
pasteurized COW MILK*, garlic*, clive*, wild garlic*, LACTIC ACID CULTURES, microbial lab, table salt. *of controlled organic farming
pasteurized COW MILK*, garlic*, clive*, wild garlic*, LACTIC ACID CULTURES, microbial lab, table salt. *of controlled organic farming
cheese group
Semihard cheese
ripening period
approx. 4 weeks
Average nutrient content per 100g
Energy
1581 kJ
/ 381
kcal
Fat
31 g
thereof saturated fatty acids
21 g
Carbohydrate
< 0,1 g
thereof sugar
< 0,1 g
Protein
25 g
Salt
0,80 g
Allergy information
Potentially allergenic food
contain according to recipe
Used in production possibly as a track included in the product
Eggs
(protein, yolk) and products thereof
nein
nein
Peanuts
and products thereof
nein
nein
fish
and products thereof
nein
nein
Cereals containing gluten
(wheat [wheat starch, wheat flour, protein, durum wheat semolina], rye, barley, oat, spelt) and products thereof
nein
nein
Shellfishes
and products thereof
nein
nein
Lactose
Explanation: >0,1g/ 100g
nein
ja
Lupine
and products thereof
nein
nein
Milk
and dairy produce
ja
ja
Shell fruits
(almond, hazelnut, walnut, chaew nut, pecan, Brazil nut, Pistachio nut, Macadamia nut and Queensland nut) and products thereof
nein
nein
Sulfur dioxide and sulfite
at concentrations higher than 10 mg / kg or 10 mg / l, expressed as SO2
nein
nein
Celery
and products thereof
nein
nein
mustard
and products thereof
nein
nein
sesame
and products thereof
nein
nein
Soya
and products thereof
nein
nein
Molluscans
and products thereof
nein
nein
