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Organic cream cheese herbs 65% 175g

cream cheese with a fresh flavor of extra yogurt
produced with microbial lab
refined with seasonal herbs
Organic cream cheese preparation* with herbs and refined with skimmed yogurt, heat-treated, 65% FDM
The ANDECHSER NATUR organic cream cheese preparation with herbs, manufactured in our company in Andechs/Bavaria, id made from fresh organic milk. In combination with a balanced mixture of herbs, onions and garlic and our popular creamy organic yogurt, it tastes like homemade - the favorite dip for vegetable sticks, breadsticks and crunchy pretzel sticks. But it is also the first-class ingredient for modern cooking with pasta or as a fresh kick in sauces.
Abbildung ANDECHSER NATUR Bio-Frischkäsezubereitung Kräuter 175g
The ANDECHSER NATUR organic cream cheese preparation with herbs, manufactured in our company in Andechs/Bavaria, id made from fresh organic milk. In combination with a balanced mixture of herbs, onions and garlic and our popular creamy organic yogurt, it tastes like homemade - the favorite dip for vegetable sticks, breadsticks and crunchy pretzel sticks. But it is also the first-class ingredient for modern cooking with pasta or as a fresh kick in sauces.
cheese group
cream cheese

Energy
894 kJ / 216 kcal
Fat
20 g
thereof saturated fatty acids
13 g
Carbohydrate
3,6 g
thereof sugar
3,3 g
Protein
5,3 g
Salt
0,78 g

Potentially allergenic food
contain according to recipe
Used in production possibly as a track included in the product
Eggs

(protein, yolk) and products thereof

nein
nein
Peanuts

and products thereof

nein
nein
fish

and products thereof

nein
nein
Cereals containing gluten

(wheat [wheat starch, wheat flour, protein, durum wheat semolina], rye, barley, oat, spelt) and products thereof

nein
nein
Shellfishes

and products thereof

nein
nein
Lactose

Explanation: >0,1g/ 100g

ja
ja
Lupine

and products thereof

nein
nein
Milk

and dairy produce

ja
ja
Shell fruits

(almond, hazelnut, walnut, chaew nut, pecan, Brazil nut, Pistachio nut, Macadamia nut and Queensland nut) and products thereof

nein
nein
Sulfur dioxide and sulfite

at concentrations higher than 10 mg / kg or 10 mg / l, expressed as SO2

nein
nein
Celery

and products thereof

nein
nein
mustard

and products thereof

nein
nein
sesame

and products thereof

nein
nein
Soya

and products thereof

nein
nein
Molluscans

and products thereof

nein
nein