Andechser Molkerei Scheitz

Andechser Molkerei Scheitz GmbH

Contact

Andechser Molkerei Scheitz GmbH
Biomilchstr. 1
D-82346 Andechs
Phone + 49 (0)8152 / 379-0
Fax + 49 (0)8152 / 379-201
E-Mail scheitz@andechser-molkerei.de

free Service-Hotline
Mo. – Do.:      from 9.00 to 12.00 and from 13.00 to 16.00 
Fr.:                  from 9.00 to 13.00

Phone 0800 – 589 37 85

Contact Person

Andechser Molkerei Scheitz GmbH
Mrs Christine Eifertinger
Biomilchstraße 1
82346 Andechs
Phone
+49 (0)8152 / 379-0
Fax
+49 (0)8152 / 379-201

I’m going to the Biomilchstrasse – how about you?

The Andechs farm shop is located on the organic farm right behind the Andechser Dairy Scheitz company grounds, surrounded by meadows and forests.

Along with our in-house organic products, such as the ANDECHSRER NATUR cheese and dairy specialties in prime Bioland and Demeter quality, you will also find regional tidbits and a variety of select organic wine.

We look forward to your visit!

Address

Tannhof 1 | 82346 Andechs | Phone +49 (0)8152-8961 | Fax +49 (0)8152-5205 |

Opening Hours

Monday closed, open Wednesday to Friday from 9am to 6pm, open Tuesday and Saturday from 9am to 12:30pm - contact: hofladen@georg-scheitz.de homepage: www.biohof-scheitz.de

To Biomilchstraße:

Coming from the autobahn A96 Munich - Lindau 

Take the exit Inning or Oberpfaffenhofen and follow the signs to Herrsching or Andechs. When you’ve reached Andechs-Erling you take the road to Machtlfing. From the main road you turn left at the end of the village of Machtlfing directly into Biomilchstraße.

Coming from the autobahn A95 Munich - Garmisch/Partenkirchen 

Take the Starnberg exit and follow the signs to Herrsching or Andechs. Right before the village boundary of Andechs you take a left to Machtfing. From the main road you turn left at the end of the village of Machtlfing directly into Biomilchstraße.

 

 

Your way to Andechser Molkerei Scheitz

Contact form

If you have any requests about packaging, ingredients, sponsoring, product quality, ecological farming and general questions you are welcome to use our contact form.

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