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Organic cottage cheese 20 % 200 g

ANDECHSER NATUR Organic cottage cheese 20 % 200 g
Organic cottage cheese* with 20 % FDM
fine, granular and mild flavor
made of 100% cow milk
produced with microbial lab
Special types of cheese require special skills – this is why Bergland Milch in Upper Austria is our partner for cottage cheese. They perfectly master this production technology according to our recipe and are also not too far away. The 200g pot contains both organic milk from Andechs and the Wels Land on site. Obviously with Bioland certification!
Ingredients:
 Pasteurized COW MILK*, microbial lab, lactic acid cultures, table salt. *of controlled organic farming
ANDECHSER NATUR Organic cottage cheese 20% 200g
cheese group
cream cheese

Average nutrient content per 100g

Energy
430 kJ / 103 kcal
Fat
4,5 g
thereof saturated fatty acids
2,9 g
Carbohydrate
3,0 g
Protein
12,5 g
Vitamin B12
1
Salt
0,6 g

Allergy information

Potentially allergenic food
contain according to recipe
Used in production possibly as a track included in the product
Eggs

(protein, yolk) and products thereof

nein
nein
Peanuts

and products thereof

nein
nein
fish

and products thereof

nein
nein
Cereals containing gluten

(wheat [wheat starch, wheat flour, protein, durum wheat semolina], rye, barley, oat, spelt) and products thereof

nein
nein
Shellfishes

and products thereof

nein
nein
Lactose

Explanation: >0,1g/ 100g

ja
ja
Lupine

and products thereof

nein
nein
Milk

and dairy produce

ja
ja
Shell fruits

(almond, hazelnut, walnut, chaew nut, pecan, Brazil nut, Pistachio nut, Macadamia nut and Queensland nut) and products thereof

nein
nein
Sulfur dioxide and sulfite

at concentrations higher than 10 mg / kg or 10 mg / l, expressed as SO2

nein
nein
Celery

and products thereof

nein
nein
mustard

and products thereof

nein
nein
sesame

and products thereof

nein
nein
Soya

and products thereof

nein
nein
Molluscans

and products thereof

nein
nein